Pasta Spezzatino is a classic Italian recipe, named after the small cubes of beef. That's what 'spezzatino' means, 'little cubes of meat'. The meat is gently cooked in a rich tomato sauce and served on top of pasta. Traditional recipes add in...
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Traditionally every Italian made their own pasta but nowadays for most families it's only on special events and holidays. It takes a little more preparation time than prepackaged pasta but it tastes so much better. Chef Federico shows how you can ea...
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This is a recipe that was shared by one of our loyal Papa Vince customers. They joined us on our Olive Harvest Tour in Sicily last year and came back with a love in their hearts for Sicily and all things Papa Vince. We love our customers to s...
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My Mom makes the most delicious Pasta with Broccoli. It's Italian comfort food that's nutritious & satisfying at the same time. The ingredients include our parsley pesto recipe, which can be completed while waiting for the pasta to cook an...
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